Food Science and Technology

University for Development Studies

Tamale, Ghana

Duration

8 semesters

Language

English

ECTS

240 credits

About this program

4-year BSc program covering food security, processing, preservation, and quality control.

ECTS Credits

240 ECTS credits upon completion

Duration

8 semesters

Teaching Language

English

Graduates can pursue careers in food production, research, quality control, and related industries.

Tuition fee

Contact for fee

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Food Science and Technology

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