Language
English
About this program
Gain experience in hotel and restaurant operations both in front and back of the house, through guest experience management, revenue management, event planning, culinary operations, and customer service.
Program highlights
Teaching Language
English
Career opportunities
Effective managerial positions within hospitality field requires a comprehensive understanding of front-line service delivery. Students start at operational and entry-level roles since these are essential stepping-stones for individuals pursuing managerial, leadership, and executive careers in hospitality management.
Tuition fee
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Hospitality Management concentration