ProgramsBusiness and Hotel Management SchoolCertificate in Culinary Arts and Pastry Arts
certificate

Certificate in Culinary Arts and Pastry Arts

Business and Hotel Management School

Business and Hotel Management School

Lucerne, Switzerland

Duration

10 semesters

Language

English

About this program

Designed for both amateurs and seasoned culinary professionals alike.

Program highlights

Duration

10 semesters

Teaching Language

English

Tuition fee

Contact for fee
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Certificate in Culinary Arts and Pastry Arts

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