Ecole Nationale Supérieure d'Agronomie et des Industries Alimentaires
France
Duration
9 semesters
Language
French
3-year engineering program that prepares students to manage and enhance production units in the agri-food industry with a focus on Corporate Social Responsibility. Graduates can work in various roles such as production, continuous improvement, quality, logistics...
Internship Included
Gain practical industry experience as part of this program.
Duration
9 semesters
Teaching Language
French
Graduates are highly sought after by agri-food companies, from SMEs to large international groups, facilitating professional integration.
Tuition fee
Contact for feeAgricultural Production Engineer